Product Type: Seaweed Style: Dried Length (cm): 20 Ingredient: 100% Natural Sea Moss Max. Moisture (%): 38 Color: Natural Purple and brown Certification: ISO, FDA
Address: 26 Dinh Bo Linh Street
Ho Chi Minh City Binh Thanh District Vietnam 72300
Phone:0387006660
Website: https://www.eindiabusiness.com/company/428827/viet-delta-industrial-corp.html
a) Type: Semi-processed Jellyfish (materials) Step 1: Fresh Jellyfish cleaned its viscous Step 2: Salted many times Step 3: Packed in Wood box 13kgs N.W (10kgs Jellyfish, 3kgs salt water) - Shelf life: 24 months b) Type: Processed Jellyfish (eating directly) Step 1: Salty discharging out from Semi-processed Jellyfish by way that mashing on warm water (faster) or cool water within 6-8 hours or until salt content reduced as required Step 2: Mashed on Vinegar, Garlic, Chili water Step 3: Packing in small Plastic bottles (suitable for retailing) - Shelf life: 24 months We are also exporting this product to Philippines, Thailand, Sri Lanka, China, E.U, USA... If you are interested in this product, pls feel free to contact: Ms. Angela Email: sales25(at)vdelta(dot)com(dot)vn Skype: dzungphan94 WhatsApp / Viber / HP: +84-1655 827 745
Address: 7TH FLOOR, YI 1ST RD., KEELUNG - 20241
Keelung Keelung Taiwan
Phone:886-2-24220327
Website: https://www.eindiabusiness.com/company/187560/chinfresh-seafood-co.html
We are leading trader of wheat flour, chakki aatta, daliya, lapsi, gagan gold, swad sansar, flour mill, maida, suji, rawa.
Address: Shri Hari Niwas, 101, Tak Gali
Bijainagar Rajasthan India
Phone:91-9414008476
Website: https://www.eindiabusiness.com/company/272545/kanhaiya-food-products.html
a) Type: Semi-processed Jellyfish (materials) Step 1: Fresh Jellyfish cleaned its viscous Step 2: Salted many times Step 3: Packed in Wood box 13kgs N.W (10kgs Jellyfish, 3kgs salt water) - Shelf life: 24 months b) Type: Processed Jellyfish (eating directly) Step 1: Salty discharging out from Semi-processed Jellyfish by way that mashing on warm water (faster) or cool water within 6-8 hours or until salt content reduced as required Step 2: Mashed on Vinegar, Garlic, Chili water Step 3: Packing in small Plastic bottles (suitable for retailing) - Shelf life: 24 months We are also exporting this product to Philippines, Thailand, Sri Lanka, China, E.U, USA... If you are interested in this product, pls feel free to contact: Ms. Angela Email: sales25(at)vdelta(dot)com(dot)vn Skype: dzungphan94 WhatsApp / Viber / HP: +84-1655 827 745
Address: Gaushalla Market, shop No. 5, 6, 7 Paniapt
Panipat Haryana India 12345
Phone:+91-0180-4019157
Website: https://www.eindiabusiness.com/company/298880/smooth-international.html
a) Type: Semi-processed Jellyfish (materials) Step 1: Fresh Jellyfish cleaned its viscous Step 2: Salted many times Step 3: Packed in Wood box 13kgs N.W (10kgs Jellyfish, 3kgs salt water) - Shelf life: 24 months b) Type: Processed Jellyfish (eating directly) Step 1: Salty discharging out from Semi-processed Jellyfish by way that mashing on warm water (faster) or cool water within 6-8 hours or until salt content reduced as required Step 2: Mashed on Vinegar, Garlic, Chili water Step 3: Packing in small Plastic bottles (suitable for retailing) - Shelf life: 24 months We are also exporting this product to Philippines, Thailand, Sri Lanka, China, E.U, USA... If you are interested in this product, pls feel free to contact: Ms. Angela Email: sales25(at)vdelta(dot)com(dot)vn Skype: dzungphan94 WhatsApp / Viber / HP: +84-1655 827 745
Address: 15,solebo close
Ikorodu State Nigeria
Phone:234-01-7039174525
Website: https://www.eindiabusiness.com/company/358168/lawson-aquarium-supply-ltd.html