Vinayak Corporation

Mumbai, Maharashtra, India

  





COMPANY PROFILE

Manufacturer and exporter of artificial food colors, synthetic food colors, food dye color, lake food colours, blended food colors and primary food color which includes dark chocolate, indigo carmine, green s, anthocyarnin colour and turmeric colour.




PRODUCT RANGE

Dyes & Color Additives

We stand for an idea of being eco-fabulous and pushing forward all those connected to us towards the goal of a natural healthy colorful world. We have taken stand for ideas and products in line with Natural Dye
View More

Banana Powder

Fresh bananas are passed through washing vat for the cleaning of fruits after washing the fruits are sorted on sorting section. The bad Banana fruits are separated and further are broken. The skin is carefully
View More

SIGN IN TO MYEIB

Forgot Password? Freelist Your Company





Tell Us What You Are Looking For?


REACH US

 Mr. Ashutosh Biyani

Vinayak Corporation
10, 1st Floor, Harlalka Bhavan, 164, Sitaram Poddar Marg
Mumbai - , Maharashtra, India

MY PRODUCTS

Dyes & Color Additives

RECOMMENDED PRODUCTS

Spices

J.D. Corporation

Contact

Grass Killer

Swastik Pesticides L

Contact


RELATED PRODUCTS / SERVICES


VINMOS
The aim of the modern animal industry is to decrease production cost and maintain high productivity by means of nutrition. The interest was also focussed on maintaining equilibrium of intestinal microflora and enhancing natural defence mechanism of animals by using safe feed supplements. Mannan-oligosaccharide (MOS) based nutritional supplements, derived from the cell wall of the yeast, Saccharomyces cerevisiae are widely used in animal nutrition. Since, nutrition must not only provide the ne
Contact Supplier

................................................
Vinayak Corporation
Website: https://www.eindiabusiness.com/company/90163/vinayak-corporation.html

SALTED JELLY FISH
a) Type: Semi-processed Jellyfish (materials) Step 1: Fresh Jellyfish cleaned its viscous Step 2: Salted many times Step 3: Packed in Wood box 13kgs N.W (10kgs Jellyfish, 3kgs salt water) - Shelf life: 24 months b) Type: Processed Jellyfish (eating directly) Step 1: Salty discharging out from Semi-processed Jellyfish by way that mashing on warm water (faster) or cool water within 6-8 hours or until salt content reduced as required Step 2: Mashed on Vinegar, Garlic, Chili water Step 3:
Contact Supplier

................................................
Sdc Agro-vet (india) Pvt. Ltd
Website: https://www.eindiabusiness.com/company/187557/sdc-agrovet-india-pvt.-ltd.html

SALTED JELLY FISH
a) Type: Semi-processed Jellyfish (materials) Step 1: Fresh Jellyfish cleaned its viscous Step 2: Salted many times Step 3: Packed in Wood box 13kgs N.W (10kgs Jellyfish, 3kgs salt water) - Shelf life: 24 months b) Type: Processed Jellyfish (eating directly) Step 1: Salty discharging out from Semi-processed Jellyfish by way that mashing on warm water (faster) or cool water within 6-8 hours or until salt content reduced as required Step 2: Mashed on Vinegar, Garlic, Chili water Step 3:
Contact Supplier

................................................
Amr Exports India Pvt. Ltd.
Website: https://www.eindiabusiness.com/company/187558/amr-exports-india-pvt.-ltd..html

SALTED JELLY FISH
a) Type: Semi-processed Jellyfish (materials) Step 1: Fresh Jellyfish cleaned its viscous Step 2: Salted many times Step 3: Packed in Wood box 13kgs N.W (10kgs Jellyfish, 3kgs salt water) - Shelf life: 24 months b) Type: Processed Jellyfish (eating directly) Step 1: Salty discharging out from Semi-processed Jellyfish by way that mashing on warm water (faster) or cool water within 6-8 hours or until salt content reduced as required Step 2: Mashed on Vinegar, Garlic, Chili water Step 3:
Contact Supplier

................................................
Axis Concern
Website: https://www.eindiabusiness.com/company/187559/axis-concern.html

SALTED JELLY FISH
a) Type: Semi-processed Jellyfish (materials) Step 1: Fresh Jellyfish cleaned its viscous Step 2: Salted many times Step 3: Packed in Wood box 13kgs N.W (10kgs Jellyfish, 3kgs salt water) - Shelf life: 24 months b) Type: Processed Jellyfish (eating directly) Step 1: Salty discharging out from Semi-processed Jellyfish by way that mashing on warm water (faster) or cool water within 6-8 hours or until salt content reduced as required Step 2: Mashed on Vinegar, Garlic, Chili water Step 3:
Contact Supplier

................................................
Chinfresh Seafood Co
Website: https://www.eindiabusiness.com/company/187560/chinfresh-seafood-co.html

SALTED JELLY FISH
a) Type: Semi-processed Jellyfish (materials) Step 1: Fresh Jellyfish cleaned its viscous Step 2: Salted many times Step 3: Packed in Wood box 13kgs N.W (10kgs Jellyfish, 3kgs salt water) - Shelf life: 24 months b) Type: Processed Jellyfish (eating directly) Step 1: Salty discharging out from Semi-processed Jellyfish by way that mashing on warm water (faster) or cool water within 6-8 hours or until salt content reduced as required Step 2: Mashed on Vinegar, Garlic, Chili water Step 3:
Contact Supplier

................................................
Dandong Shengde Foodstuff Co.,ltd.
Website: https://www.eindiabusiness.com/company/187561/dandong-shengde-foodstuff-co.ltd..html

SALTED JELLY FISH
a) Type: Semi-processed Jellyfish (materials) Step 1: Fresh Jellyfish cleaned its viscous Step 2: Salted many times Step 3: Packed in Wood box 13kgs N.W (10kgs Jellyfish, 3kgs salt water) - Shelf life: 24 months b) Type: Processed Jellyfish (eating directly) Step 1: Salty discharging out from Semi-processed Jellyfish by way that mashing on warm water (faster) or cool water within 6-8 hours or until salt content reduced as required Step 2: Mashed on Vinegar, Garlic, Chili water Step 3:
Contact Supplier

................................................
Great Northern International
Website: https://www.eindiabusiness.com/company/187562/great-northern-international.html

SALTED JELLY FISH
a) Type: Semi-processed Jellyfish (materials) Step 1: Fresh Jellyfish cleaned its viscous Step 2: Salted many times Step 3: Packed in Wood box 13kgs N.W (10kgs Jellyfish, 3kgs salt water) - Shelf life: 24 months b) Type: Processed Jellyfish (eating directly) Step 1: Salty discharging out from Semi-processed Jellyfish by way that mashing on warm water (faster) or cool water within 6-8 hours or until salt content reduced as required Step 2: Mashed on Vinegar, Garlic, Chili water Step 3:
Contact Supplier

................................................
Marine Solutions
Website: https://www.eindiabusiness.com/company/187563/marine-solutions.html

SALTED JELLY FISH
a) Type: Semi-processed Jellyfish (materials) Step 1: Fresh Jellyfish cleaned its viscous Step 2: Salted many times Step 3: Packed in Wood box 13kgs N.W (10kgs Jellyfish, 3kgs salt water) - Shelf life: 24 months b) Type: Processed Jellyfish (eating directly) Step 1: Salty discharging out from Semi-processed Jellyfish by way that mashing on warm water (faster) or cool water within 6-8 hours or until salt content reduced as required Step 2: Mashed on Vinegar, Garlic, Chili water Step 3:
Contact Supplier

................................................
Poseidon Aquatech Pvt. Ltd.
Website: https://www.eindiabusiness.com/company/187564/poseidon-aquatech-pvt.-ltd..html

SALTED JELLY FISH
a) Type: Semi-processed Jellyfish (materials) Step 1: Fresh Jellyfish cleaned its viscous Step 2: Salted many times Step 3: Packed in Wood box 13kgs N.W (10kgs Jellyfish, 3kgs salt water) - Shelf life: 24 months b) Type: Processed Jellyfish (eating directly) Step 1: Salty discharging out from Semi-processed Jellyfish by way that mashing on warm water (faster) or cool water within 6-8 hours or until salt content reduced as required Step 2: Mashed on Vinegar, Garlic, Chili water Step 3:
Contact Supplier

................................................
West Sea Co., Ltd.
Website: https://www.eindiabusiness.com/company/187565/west-sea-co.-ltd..html

SALTED JELLY FISH
a) Type: Semi-processed Jellyfish (materials) Step 1: Fresh Jellyfish cleaned its viscous Step 2: Salted many times Step 3: Packed in Wood box 13kgs N.W (10kgs Jellyfish, 3kgs salt water) - Shelf life: 24 months b) Type: Processed Jellyfish (eating directly) Step 1: Salty discharging out from Semi-processed Jellyfish by way that mashing on warm water (faster) or cool water within 6-8 hours or until salt content reduced as required Step 2: Mashed on Vinegar, Garlic, Chili water Step 3:
Contact Supplier

................................................
Xiamen Lantianwei Imp. & Exp. Co., Ltd.
Website: https://www.eindiabusiness.com/company/187566/xiamen-lantianwei-imp.-exp.-co.-ltd..html

SALTED JELLY FISH
a) Type: Semi-processed Jellyfish (materials) Step 1: Fresh Jellyfish cleaned its viscous Step 2: Salted many times Step 3: Packed in Wood box 13kgs N.W (10kgs Jellyfish, 3kgs salt water) - Shelf life: 24 months b) Type: Processed Jellyfish (eating directly) Step 1: Salty discharging out from Semi-processed Jellyfish by way that mashing on warm water (faster) or cool water within 6-8 hours or until salt content reduced as required Step 2: Mashed on Vinegar, Garlic, Chili water Step 3:
Contact Supplier

................................................
Xinghua Huarong Foods Co., Ltd.
Website: https://www.eindiabusiness.com/company/187567/xinghua-huarong-foods-co.-ltd..html

SALTED JELLY FISH
a) Type: Semi-processed Jellyfish (materials) Step 1: Fresh Jellyfish cleaned its viscous Step 2: Salted many times Step 3: Packed in Wood box 13kgs N.W (10kgs Jellyfish, 3kgs salt water) - Shelf life: 24 months b) Type: Processed Jellyfish (eating directly) Step 1: Salty discharging out from Semi-processed Jellyfish by way that mashing on warm water (faster) or cool water within 6-8 hours or until salt content reduced as required Step 2: Mashed on Vinegar, Garlic, Chili water Step 3:
Contact Supplier

................................................
Aqua Channel
Website: https://www.eindiabusiness.com/company/187568/aqua-channel.html

SALTED JELLY FISH
a) Type: Semi-processed Jellyfish (materials) Step 1: Fresh Jellyfish cleaned its viscous Step 2: Salted many times Step 3: Packed in Wood box 13kgs N.W (10kgs Jellyfish, 3kgs salt water) - Shelf life: 24 months b) Type: Processed Jellyfish (eating directly) Step 1: Salty discharging out from Semi-processed Jellyfish by way that mashing on warm water (faster) or cool water within 6-8 hours or until salt content reduced as required Step 2: Mashed on Vinegar, Garlic, Chili water Step 3:
Contact Supplier

................................................
Bhatsons Aquatic Products
Website: https://www.eindiabusiness.com/company/187569/bhatsons-aquatic-products.html

SALTED JELLY FISH
a) Type: Semi-processed Jellyfish (materials) Step 1: Fresh Jellyfish cleaned its viscous Step 2: Salted many times Step 3: Packed in Wood box 13kgs N.W (10kgs Jellyfish, 3kgs salt water) - Shelf life: 24 months b) Type: Processed Jellyfish (eating directly) Step 1: Salty discharging out from Semi-processed Jellyfish by way that mashing on warm water (faster) or cool water within 6-8 hours or until salt content reduced as required Step 2: Mashed on Vinegar, Garlic, Chili water Step 3:
Contact Supplier

................................................
Costa Del Sur
Website: https://www.eindiabusiness.com/company/187570/costa-del-sur.html

SALTED JELLY FISH
a) Type: Semi-processed Jellyfish (materials) Step 1: Fresh Jellyfish cleaned its viscous Step 2: Salted many times Step 3: Packed in Wood box 13kgs N.W (10kgs Jellyfish, 3kgs salt water) - Shelf life: 24 months b) Type: Processed Jellyfish (eating directly) Step 1: Salty discharging out from Semi-processed Jellyfish by way that mashing on warm water (faster) or cool water within 6-8 hours or until salt content reduced as required Step 2: Mashed on Vinegar, Garlic, Chili water Step 3:
Contact Supplier

................................................
Doshi Group Of Companies
Website: https://www.eindiabusiness.com/company/187571/doshi-group-of-companies.html

SALTED JELLY FISH
a) Type: Semi-processed Jellyfish (materials) Step 1: Fresh Jellyfish cleaned its viscous Step 2: Salted many times Step 3: Packed in Wood box 13kgs N.W (10kgs Jellyfish, 3kgs salt water) - Shelf life: 24 months b) Type: Processed Jellyfish (eating directly) Step 1: Salty discharging out from Semi-processed Jellyfish by way that mashing on warm water (faster) or cool water within 6-8 hours or until salt content reduced as required Step 2: Mashed on Vinegar, Garlic, Chili water Step 3:
Contact Supplier

................................................
France Trading Int Cie
Website: https://www.eindiabusiness.com/company/187572/france-trading-int-cie.html

SALTED JELLY FISH
a) Type: Semi-processed Jellyfish (materials) Step 1: Fresh Jellyfish cleaned its viscous Step 2: Salted many times Step 3: Packed in Wood box 13kgs N.W (10kgs Jellyfish, 3kgs salt water) - Shelf life: 24 months b) Type: Processed Jellyfish (eating directly) Step 1: Salty discharging out from Semi-processed Jellyfish by way that mashing on warm water (faster) or cool water within 6-8 hours or until salt content reduced as required Step 2: Mashed on Vinegar, Garlic, Chili water Step 3:
Contact Supplier

................................................
Hindustan Nu-tech Feeds
Website: https://www.eindiabusiness.com/company/187573/hindustan-nutech-feeds.html

SALTED JELLY FISH
a) Type: Semi-processed Jellyfish (materials) Step 1: Fresh Jellyfish cleaned its viscous Step 2: Salted many times Step 3: Packed in Wood box 13kgs N.W (10kgs Jellyfish, 3kgs salt water) - Shelf life: 24 months b) Type: Processed Jellyfish (eating directly) Step 1: Salty discharging out from Semi-processed Jellyfish by way that mashing on warm water (faster) or cool water within 6-8 hours or until salt content reduced as required Step 2: Mashed on Vinegar, Garlic, Chili water Step 3:
Contact Supplier

................................................
Linyi Donghe Foodstuff Co., Ltd.
Website: https://www.eindiabusiness.com/company/187574/linyi-donghe-foodstuff-co.-ltd..html

SALTED JELLY FISH
a) Type: Semi-processed Jellyfish (materials) Step 1: Fresh Jellyfish cleaned its viscous Step 2: Salted many times Step 3: Packed in Wood box 13kgs N.W (10kgs Jellyfish, 3kgs salt water) - Shelf life: 24 months b) Type: Processed Jellyfish (eating directly) Step 1: Salty discharging out from Semi-processed Jellyfish by way that mashing on warm water (faster) or cool water within 6-8 hours or until salt content reduced as required Step 2: Mashed on Vinegar, Garlic, Chili water Step 3:
Contact Supplier

................................................
Pacific Export Sevices
Website: https://www.eindiabusiness.com/company/187575/pacific-export-sevices.html

RELATED COMPANY

Great Northern International
Huzhou Feed Binder Co., Ltd.
West Sea Co., Ltd.
Scottlabs Private Limited
VPJ Creation Enterprises
Costa Del Sur
Smooth International
Poseidon Aquatech Pvt. Ltd.
The Frontliners
Cambay Tiger
S.s.k. Aqualite Trading Pvt. L
Bhatsons Aquatic Products
Pacific Export Sevices
Shandong Ayeshan Group Co., Lt
Jiangsu Guokai Autoparts Co.,L
Linyi Donghe Foodstuff Co., Lt
Wall Street Trading Corporatio
Sdc Agro-vet (india) Pvt. Ltd
France Trading Int Cie
Dandong Shengde Foodstuff Co.,
Viet Delta Industrial CORP.
Axis Concern
Soma Fibre Puf Pvt. Ltd.
Hindustan Nu-tech Feeds
Xiamen Lantianwei Imp. & Exp.
Amr Exports India Pvt. Ltd.
gmark jobs india.com
Doshi Group Of Companies
Philip & Sons
Qingdao Guang Hao Jin Aquatic
Marine Solutions
Vinayak Corporation
viet d.e.l.t.a industrial co.,
Xinghua Huarong Foods Co., Ltd
Shandong Binzhou Tongyuan Aqua
LAWSON AQUARIUM SUPPLY LTD
Chinfresh Seafood Co
Mamma Foods Pvt Ltd
M A Fisheries
Yansun Trading Co., Ltd.
Kanhaiya Food Products
Aqua Channel
Arc Finance Group Limited